Snap Dog

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SNAP DOG

INGREDIENTS:

5 to 10 Italian Stuffed Sausages, mild or hot uncooked
1 large Vidalia onion, sliced coarse
3 medium Russet potatoes, diced with skin on (optional)
1 green bell pepper, sliced
1 red or orange bell pepper, sliced
1 yellow bell pepper, sliced
3 cloves garlic, diced fine
1 lb. baby Bella mushrooms, sliced
1 teaspoon Morton table salt (to taste)
1 teaspoon black pepper, preferably fresh ground black peppercorns (Tellicherry)
2 tablespoons extra virgin olive oil
2 tablespoons butter
1 teaspoon dried basil (optional)
1 teaspoon dried ground oregano (optional)
1 teaspoon Wild Bill's Meat Rub
Hot dog buns or bread of your choice
Fresh chopped parsley (optional garnish)
Grated Parmigiano Reggiano cheese (optional)

Boil Italian sausages in water for 10 minutes.  Boil diced potatoes for 10 minutes and drain in colander running cold water over them to stop the cooking process.  In a very large skillet over medium-high heat,  add 2 tablespoons of olive oil, 2 tablespoons of butter, bell peppers, onion, mushrooms, garlic, black pepper, salt, oregano and basil and simmer with tight fitting lid on skillet reducing heat to low and continue to simmer for 10 minutes; (5 minutes for al dente), stirring occasionally to prevent from sticking or burning.  Add diced potatoes and Italian sausages and increase heat to medium stirring to prevent burning and simmer for an additional 5 minutes. Adjust any seasoning as needed.  Serve the Italian sausage on bun or bread of your choice with mayonnaise and/or condiments of your choice with the vegetable medley smothering the sausage into submission and garnish with fresh chopped parsley and grated Parmigiano Reggiano cheese. 

YIELD:  1 snap dog per stuffed sausage

Above snap dog prepared on 08-15-15 and was outstanding!

Sequence pixs taken below while preparing the Snap Dogs on 04-04-09.  Click on thumbnails for a larger view:

 

This recipe was inspired by Scott McFaulds of Monroe, NC and "guestimated" at the seasonings and the amounts and was right on the money.  The recipe name came from the movie, Pretty Woman, whereas Julia Roberts was eating a "snap dog" as she called a hot dog loaded with sauerkraut and other condiments.  The natural lamb casings on the Italian sausages does have a little snap or bite to it, therefore the name I gave to them is very appropriate and the anise and fennel seed flavor of the Italian sausages was outstanding.  The sautéed vegetable medley goes great with about any red meat or sausage combination.  I have used this vegetable medley in the past as a side dish with steaks and the Italian sausages sliced into 1/2 inch width angular pieces sautéed with the vegetables would be great  served with some good home made fresh Italian garlic butter bread.  

NOTE:  You could substitute Bratwurst sausage for the Italian sausages and boil in beer of your choice for a tailgate special!  I am currently leaving off the basil and oregano and using my own house seasoning, Wild Bill's Meat Rub.  My bride doesn't care for the flavor of Italian Sausage!

Below pix of a couple Snap Dogs plated and ready for Bill aka Mickey Porter to savior every delicious bite:

PS:   I just noticed that the Dragon Fly on the plate pix is about to beat me to the Snap Dogs!  Grin if you must!  I didn't use a pound of the baby Bella mushrooms because 5 was all I had in the frig at the time. 

Web published by Bill aka Mickey Porter on 04-04-09 with updated pixs added on 08-15-15.

LEAVING ON A SPIRITUAL NOTE

If you do not know Jesus Christ as your Lord and Savior, please take this moment to accept him by Faith into your Life, whereby Salvation will be attained.   

Ephesians 2:8 - 2:9 8  For by grace are ye saved through faith; and that not of yourselves: [it is] the gift of God: 9 Not of works, lest any man should boast.

Hebrews 11:1 “Now faith is the substance of things hoped for, the evidence of things not seen.”

Romans 10:17 “So then faith cometh by hearing, and hearing by the word of God.”

Open this link about faith in the King James Bible.

Romans 10:9 “That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.”

Open this link of Bible Verses About Salvation, King James Version Bible (KJV).

Hebrews 4:12 “For the word of God is quick, and powerful, and sharper than any two edged sword, piercing even to the dividing asunder of soul and spirit, and of the joints and marrow, and is a discerner of the thoughts and intents of the heart.”

Romans 6:23 “For the wages of sin is death; but the gift of God is eternal life through Jesus Christ our Lord.”

Romans 3:23 “For all have sinned, and come short of the glory of God;”

Micah 6:8 “He hath shewed thee, O man, what is good; and what doth the LORD require of thee, but to do justly, and to love mercy, and to walk humbly with thy God?”

Philippians 4:13 "I can do all things through Christ which strengtheneth me."

IN GOD WE TRUST - GOD BLESS AMERICA - "FOR GOD SO LOVED THE WORLD, THAT HE GAVE HIS ONLY BEGOTTEN SON, THAT WHOSOEVER BELIEVETH IN HIM SHOULD NOT PERISH, BUT HAVE EVERLASTING LIFE"   JOHN 3:16 KJV 

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